Hours of Operation

Monday7am - 5pm
Tuesday7am - 5pm
Wednesday7am - 5pm
Thursday7am - 5pm
Friday7am - 5pm
Saturday8am - 12pm
SundayClosed
CLOSED ALL FEDERAL HOLIDAYS

Retail Beef - Product Offerings

Brisket - $6.49

Chuck Roasts

Bone In and Boneless Options Read More...

Flank Steaks - $5.99

Ground Beef Patties - $4.29

1/4 or 1/3 pound

Ground Beef- Lean - $3.89

1-2 pound packages

New York Strips - $12.49

1 inch or 1 1/4 inch thick 2 per package

Prime Rib Roast

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Ribeye Sandwich Steaks - $13.99

2 per package

Ribeye Steak - $14.49

1 inch or 1 1/4 inch thick 2 per package

Sirloin Tip Roast - $4.29

Stew Meat - $3.99

T-Bone Steak - $10.49

1 inch or 1 1/4 inch thick 2 per package

Tenderized Round Steak - $4.99

4 per package

Tenderloin Filets - $16.99

1 inch Butterfly 2 per package

Tenderloin Roast - $15.49

Top Round Roast - $4.29

Top Sirloin Steaks - $7.49

1 inch or 1 1/4 inch cut

Tri-Tip Roast - $6.99

Tri-Tip Steaks - $7.99

1 inch Multiple in each package